{"id":11149,"date":"2022-10-14T15:15:19","date_gmt":"2022-10-14T14:15:19","guid":{"rendered":"https:\/\/www.iocarnicas.com\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/"},"modified":"2022-11-17T11:31:21","modified_gmt":"2022-11-17T10:31:21","slug":"the-european-commission-studies-reviewing-materials-in-contact-with-food","status":"publish","type":"post","link":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/","title":{"rendered":"The European Commission studies reviewing materials in contact with food"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"11149\" class=\"elementor elementor-11149 elementor-11136\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2580305e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2580305e\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4f204fff\" data-id=\"4f204fff\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b5b2f01 elementor-widget elementor-widget-heading\" data-id=\"b5b2f01\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-xxl\">The EC studies reviewing materials in contact with food<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5593871 elementor-widget elementor-widget-spacer\" data-id=\"5593871\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-250149e elementor-widget__width-auto elementor-widget elementor-widget-text-editor\" data-id=\"250149e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Published by: Josep Feixas &#8211;<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-59e0848 elementor-widget__width-auto elementor-widget elementor-widget-text-editor\" data-id=\"59e0848\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Share:<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a4cf8d8 elementor-share-buttons--view-icon elementor-share-buttons--shape-rounded elementor-widget__width-auto elementor-share-buttons--skin-gradient elementor-grid-0 elementor-share-buttons--color-official elementor-widget elementor-widget-share-buttons\" data-id=\"a4cf8d8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"share-buttons.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-grid\" role=\"list\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\" role=\"listitem\">\n\t\t\t\t\t\t<div class=\"elementor-share-btn elementor-share-btn_facebook\" role=\"button\" tabindex=\"0\" aria-label=\"Share on facebook\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-facebook\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\" role=\"listitem\">\n\t\t\t\t\t\t<div class=\"elementor-share-btn elementor-share-btn_twitter\" role=\"button\" tabindex=\"0\" aria-label=\"Share on twitter\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-twitter\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\" role=\"listitem\">\n\t\t\t\t\t\t<div class=\"elementor-share-btn elementor-share-btn_linkedin\" role=\"button\" tabindex=\"0\" aria-label=\"Share on linkedin\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-linkedin\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\" role=\"listitem\">\n\t\t\t\t\t\t<div class=\"elementor-share-btn elementor-share-btn_telegram\" role=\"button\" tabindex=\"0\" aria-label=\"Share on telegram\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-telegram\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\" role=\"listitem\">\n\t\t\t\t\t\t<div class=\"elementor-share-btn elementor-share-btn_whatsapp\" role=\"button\" tabindex=\"0\" aria-label=\"Share on whatsapp\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-whatsapp\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\" role=\"listitem\">\n\t\t\t\t\t\t<div class=\"elementor-share-btn elementor-share-btn_email\" role=\"button\" tabindex=\"0\" aria-label=\"Share on email\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fas fa-envelope\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\" role=\"listitem\">\n\t\t\t\t\t\t<div class=\"elementor-share-btn elementor-share-btn_print\" role=\"button\" tabindex=\"0\" aria-label=\"Share on print\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fas fa-print\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fbd9bff elementor-widget elementor-widget-text-editor\" data-id=\"fbd9bff\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>The <a style=\"color: black;\" href=\"https:\/\/es.wikipedia.org\/wiki\/Comisi%C3%B3n_Europea\">European Commission (EC)<\/a> launches the public consultation on the review of the legislation on materials in contact with food<\/strong><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-577971b elementor-widget elementor-widget-heading\" data-id=\"577971b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Food safety and public health<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2cb4e18 elementor-widget elementor-widget-text-editor\" data-id=\"2cb4e18\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Taking into account the results of these consultations, it is intended to improve food safety and public health, support the use of innovative and sustainable packaging solutions that use ecological, reusable and recyclable materials, and contribute to the reduction of food waste.<br \/>These actions are complemented by other key strategies implemented at European level, such as the Action Plan for the Circular Economy and the Chemical Substances Sustainability Strategy towards a toxic-free environment.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4dc6437 elementor-widget elementor-widget-heading\" data-id=\"4dc6437\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Objective group<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-858be5d elementor-widget elementor-widget-text-editor\" data-id=\"858be5d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>The target group includes manufacturers, importers, distributors and other companies, including SMEs, consumer and industry associations, conformity assessment bodies, non-governmental organisations, as well as Member State authorities, including control bodies. It is necessary to have some experience and knowledge in the regulatory field of materials in contact with food.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-42fefd1 elementor-widget elementor-widget-heading\" data-id=\"42fefd1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Citizens as main stakeholders<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-98e445b elementor-widget elementor-widget-text-editor\" data-id=\"98e445b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Aimed at citizens: The EC has formulated questions addressed to all citizens such as consumers of food in food containers and users of kitchen utensils and crockery such as plates, cutlery, cups and glasses, pans, storage containers, aluminum foil and film wrappers (transparent films), as well as appliances such as refrigerators and other items that may come into contact with food (for example, napkins). No knowledge of food contact materials (FCM) or legislation is required.<\/p>\n<p>The deadline for submitting comments is January 11, 2023.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ad043f0 elementor-widget elementor-widget-image\" data-id=\"ad043f0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t<figure class=\"wp-caption\">\n\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"768\" height=\"529\" src=\"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg-768x529.png\" class=\"attachment-medium_large size-medium_large wp-image-11139\" alt=\"European Comission materials in contact with food\" srcset=\"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg-768x529.png 768w, https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg-300x207.png 300w, https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg.png 800w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/>\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"widget-image-caption wp-caption-text\"><\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-de085f0 elementor-widget elementor-widget-spacer\" data-id=\"de085f0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-93cf45b elementor-widget elementor-widget-text-editor\" data-id=\"93cf45b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"color: #000000; font-size: 19px; font-family: var( --e-global-typography-text-font-family );\">For more information on the world of meat, follow the activity of <\/span><a style=\"font-size: 19px; font-family: var( --e-global-typography-text-font-family ); background-color: #ffffff; color: #000000;\" href=\"https:\/\/www.iocarnicas.com\/en\/\">IOC\u00e1rnicas <\/a>carefully<span style=\"color: #000000; font-size: 19px; font-family: var( --e-global-typography-text-font-family );\">. We will be posting the latest relevant news from the sector.<\/span><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-dc0da41 elementor-widget elementor-widget-heading\" data-id=\"dc0da41\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\"><b>LATEST NEWS<\/b>RELATED TO THE IOCARNICAS ERP SOFTWARE<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-cf33928 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"cf33928\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-cb8bb03\" data-id=\"cb8bb03\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6a46ddc elementor-widget elementor-widget-spacer\" data-id=\"6a46ddc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b83a310 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b83a310\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b158ba1\" data-id=\"b158ba1\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6c66bb2 elementor-grid-3 elementor-grid-tablet-2 elementor-grid-mobile-1 elementor-posts--thumbnail-top elementor-widget elementor-widget-posts\" data-id=\"6c66bb2\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;classic_columns&quot;:&quot;3&quot;,&quot;classic_columns_tablet&quot;:&quot;2&quot;,&quot;classic_columns_mobile&quot;:&quot;1&quot;,&quot;classic_row_gap&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:35,&quot;sizes&quot;:[]},&quot;classic_row_gap_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;classic_row_gap_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"posts.classic\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-posts-container elementor-posts elementor-posts--skin-classic elementor-grid\" role=\"list\">\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-11316 post type-post status-publish format-standard has-post-thumbnail hentry category-news category-newsletters category-uncategorized\" role=\"listitem\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/www.iocarnicas.com\/en\/blockchain-project-to-improve-pork-genetics\/\" tabindex=\"-1\" >\n\t\t\t<div class=\"elementor-post__thumbnail\"><img decoding=\"async\" width=\"257\" height=\"300\" src=\"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/11\/projecte-genchain-257x300.jpg\" class=\"attachment-medium size-medium wp-image-11303\" alt=\"blockchain genetic improvement pork\" srcset=\"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/11\/projecte-genchain-257x300.jpg 257w, https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/11\/projecte-genchain.jpg 463w\" sizes=\"(max-width: 257px) 100vw, 257px\" \/><\/div>\n\t\t<\/a>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/www.iocarnicas.com\/en\/blockchain-project-to-improve-pork-genetics\/\" >\n\t\t\t\tBlockchain project to improve pork genetics\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t<div class=\"elementor-post__meta-data\">\n\t\t\t\t\t<span class=\"elementor-post-date\">\n\t\t\t24 November, 2022\t\t<\/span>\n\t\t\t\t<span class=\"elementor-post-avatar\">\n\t\t\tNo Comments\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-post__excerpt\">\n\t\t\t<p>Blockchain project to improve pork genetics Published by: Josep Feixas &#8211; Share: The innovative \u201cGenchain\u201d project, which uses blockchain to improve pork genetics, aided by<\/p>\n\t\t<\/div>\n\t\t\n\t\t<a class=\"elementor-post__read-more\" href=\"https:\/\/www.iocarnicas.com\/en\/blockchain-project-to-improve-pork-genetics\/\" aria-label=\"Read more about Blockchain project to improve pork genetics\" tabindex=\"-1\" >\n\t\t\tRead More &gt;&gt;\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t<\/article>\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-11287 post type-post status-publish format-standard has-post-thumbnail hentry category-news category-newsletters category-uncategorized\" role=\"listitem\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/www.iocarnicas.com\/en\/meat-industry-5-0\/\" tabindex=\"-1\" >\n\t\t\t<div class=\"elementor-post__thumbnail\"><img decoding=\"async\" width=\"300\" height=\"229\" src=\"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/11\/industria-carnica-5-0-300x229.jpg\" class=\"attachment-medium size-medium wp-image-11279\" alt=\"meat industry 5.0\" srcset=\"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/11\/industria-carnica-5-0-300x229.jpg 300w, https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/11\/industria-carnica-5-0-768x585.jpg 768w, https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/11\/industria-carnica-5-0.jpg 831w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div>\n\t\t<\/a>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/www.iocarnicas.com\/en\/meat-industry-5-0\/\" >\n\t\t\t\tMeat Industry 5.0\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t<div class=\"elementor-post__meta-data\">\n\t\t\t\t\t<span class=\"elementor-post-date\">\n\t\t\t17 November, 2022\t\t<\/span>\n\t\t\t\t<span class=\"elementor-post-avatar\">\n\t\t\tNo Comments\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-post__excerpt\">\n\t\t\t<p>Meat Industry 5.0 Published by: Josep Feixas &#8211; Share: The meat industry 5.0 could start to become a reality soon on a large scale and<\/p>\n\t\t<\/div>\n\t\t\n\t\t<a class=\"elementor-post__read-more\" href=\"https:\/\/www.iocarnicas.com\/en\/meat-industry-5-0\/\" aria-label=\"Read more about Meat Industry 5.0\" tabindex=\"-1\" >\n\t\t\tRead More &gt;&gt;\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t<\/article>\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-11149 post type-post status-publish format-standard has-post-thumbnail hentry category-news category-newsletters category-uncategorized\" role=\"listitem\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/\" tabindex=\"-1\" >\n\t\t\t<div class=\"elementor-post__thumbnail\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"207\" src=\"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg-300x207.png\" class=\"attachment-medium size-medium wp-image-11139\" alt=\"European Comission materials in contact with food\" srcset=\"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg-300x207.png 300w, https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg-768x529.png 768w, https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg.png 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div>\n\t\t<\/a>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/\" >\n\t\t\t\tThe European Commission studies reviewing materials in contact with food\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t<div class=\"elementor-post__meta-data\">\n\t\t\t\t\t<span class=\"elementor-post-date\">\n\t\t\t14 October, 2022\t\t<\/span>\n\t\t\t\t<span class=\"elementor-post-avatar\">\n\t\t\tNo Comments\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-post__excerpt\">\n\t\t\t<p>The EC studies reviewing materials in contact with food Published by: Josep Feixas &#8211; Share: The European Commission (EC) launches the public consultation on the<\/p>\n\t\t<\/div>\n\t\t\n\t\t<a class=\"elementor-post__read-more\" href=\"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/\" aria-label=\"Read more about The European Commission studies reviewing materials in contact with food\" tabindex=\"-1\" >\n\t\t\tRead More &gt;&gt;\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-959ed6b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"959ed6b\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-f4886e2\" data-id=\"f4886e2\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-89ae369 elementor-widget elementor-widget-spacer\" data-id=\"89ae369\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-67c139c elementor-align-right elementor-widget elementor-widget-button\" data-id=\"67c139c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/www.iocarnicas.com\/en\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Start<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e20301f elementor-widget elementor-widget-spacer\" data-id=\"e20301f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The EC studies reviewing materials in contact with food Published by: Josep Feixas &#8211; Share: The European Commission (EC) launches the public consultation on the review of the legislation on materials in contact with food Food safety and public health Taking into account the results of these consultations, it is intended to improve food safety &hellip;<\/p>\n<p class=\"read-more\"> <a class=\"\" href=\"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/\"> <span class=\"screen-reader-text\">The European Commission studies reviewing materials in contact with food<\/span> Read More &raquo;<\/a><\/p>\n","protected":false},"author":2,"featured_media":11139,"comment_status":"open","ping_status":"open","sticky":false,"template":"elementor_canvas","format":"standard","meta":{"footnotes":""},"categories":[30,190,26],"tags":[],"class_list":["post-11149","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-newsletters","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The EC studies reviewing materials in contact with food<\/title>\n<meta name=\"description\" content=\"The European Commission EC launches the public consultation regarding the revision of the legislation of materials in contact with food\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The EC studies reviewing materials in contact with food\" \/>\n<meta property=\"og:description\" content=\"The European Commission EC launches the public consultation regarding the revision of the legislation of materials in contact with food\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/\" \/>\n<meta property=\"og:site_name\" content=\"IOC\u00e1rnicas\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/IOCarnicas\/\" \/>\n<meta property=\"article:published_time\" content=\"2022-10-14T14:15:19+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-11-17T10:31:21+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg.png\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"551\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"albert_inforolot\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@IOCarnicas\" \/>\n<meta name=\"twitter:site\" content=\"@IOCarnicas\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"albert_inforolot\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/\"},\"author\":{\"name\":\"albert_inforolot\",\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/#\\\/schema\\\/person\\\/b8bc8be17edffea5660a91a0019c884c\"},\"headline\":\"The European Commission studies reviewing materials in contact with food\",\"datePublished\":\"2022-10-14T14:15:19+00:00\",\"dateModified\":\"2022-11-17T10:31:21+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/\"},\"wordCount\":294,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.iocarnicas.com\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/Comision_Europea_logo.svg.png\",\"articleSection\":[\"News\",\"Newsletters\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/\",\"url\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/\",\"name\":\"The EC studies reviewing materials in contact with food\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.iocarnicas.com\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/Comision_Europea_logo.svg.png\",\"datePublished\":\"2022-10-14T14:15:19+00:00\",\"dateModified\":\"2022-11-17T10:31:21+00:00\",\"description\":\"The European Commission EC launches the public consultation regarding the revision of the legislation of materials in contact with food\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.iocarnicas.com\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/Comision_Europea_logo.svg.png\",\"contentUrl\":\"https:\\\/\\\/www.iocarnicas.com\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/Comision_Europea_logo.svg.png\",\"width\":800,\"height\":551,\"caption\":\"European Comission materials in contact with food\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/the-european-commission-studies-reviewing-materials-in-contact-with-food\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/io-carnicas\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"The European Commission studies reviewing materials in contact with food\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/\",\"name\":\"IOC\u00e1rnicas\",\"description\":\"Sofware ERP de gesti\u00f3n ind\u00fastria c\u00e1rnica\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/#organization\",\"name\":\"IOC\u00e1rnicas - ERP para la industria c\u00e1rnica\",\"alternateName\":\"IOC\u00e1rnicas\",\"url\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.iocarnicas.com\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/logo-iocarnicas-cuadrado.png\",\"contentUrl\":\"https:\\\/\\\/www.iocarnicas.com\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/logo-iocarnicas-cuadrado.png\",\"width\":590,\"height\":590,\"caption\":\"IOC\u00e1rnicas - ERP para la industria c\u00e1rnica\"},\"image\":{\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/IOCarnicas\\\/\",\"https:\\\/\\\/x.com\\\/IOCarnicas\",\"https:\\\/\\\/es.linkedin.com\\\/showcase\\\/iocarnicas\",\"https:\\\/\\\/www.youtube.com\\\/user\\\/IOCarnicas\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.iocarnicas.com\\\/en\\\/#\\\/schema\\\/person\\\/b8bc8be17edffea5660a91a0019c884c\",\"name\":\"albert_inforolot\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/3146d42eaba30480a710191df02f0394b1f2c2b17285de2c99a546a6505f00f5?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/3146d42eaba30480a710191df02f0394b1f2c2b17285de2c99a546a6505f00f5?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/3146d42eaba30480a710191df02f0394b1f2c2b17285de2c99a546a6505f00f5?s=96&d=mm&r=g\",\"caption\":\"albert_inforolot\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"The EC studies reviewing materials in contact with food","description":"The European Commission EC launches the public consultation regarding the revision of the legislation of materials in contact with food","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/","og_locale":"en_US","og_type":"article","og_title":"The EC studies reviewing materials in contact with food","og_description":"The European Commission EC launches the public consultation regarding the revision of the legislation of materials in contact with food","og_url":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/","og_site_name":"IOC\u00e1rnicas","article_publisher":"https:\/\/www.facebook.com\/IOCarnicas\/","article_published_time":"2022-10-14T14:15:19+00:00","article_modified_time":"2022-11-17T10:31:21+00:00","og_image":[{"width":800,"height":551,"url":"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg.png","type":"image\/png"}],"author":"albert_inforolot","twitter_card":"summary_large_image","twitter_creator":"@IOCarnicas","twitter_site":"@IOCarnicas","twitter_misc":{"Written by":"albert_inforolot","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/#article","isPartOf":{"@id":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/"},"author":{"name":"albert_inforolot","@id":"https:\/\/www.iocarnicas.com\/en\/#\/schema\/person\/b8bc8be17edffea5660a91a0019c884c"},"headline":"The European Commission studies reviewing materials in contact with food","datePublished":"2022-10-14T14:15:19+00:00","dateModified":"2022-11-17T10:31:21+00:00","mainEntityOfPage":{"@id":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/"},"wordCount":294,"commentCount":0,"publisher":{"@id":"https:\/\/www.iocarnicas.com\/en\/#organization"},"image":{"@id":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/#primaryimage"},"thumbnailUrl":"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg.png","articleSection":["News","Newsletters"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/","url":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/","name":"The EC studies reviewing materials in contact with food","isPartOf":{"@id":"https:\/\/www.iocarnicas.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/#primaryimage"},"image":{"@id":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/#primaryimage"},"thumbnailUrl":"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg.png","datePublished":"2022-10-14T14:15:19+00:00","dateModified":"2022-11-17T10:31:21+00:00","description":"The European Commission EC launches the public consultation regarding the revision of the legislation of materials in contact with food","breadcrumb":{"@id":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/#primaryimage","url":"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg.png","contentUrl":"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2022\/10\/Comision_Europea_logo.svg.png","width":800,"height":551,"caption":"European Comission materials in contact with food"},{"@type":"BreadcrumbList","@id":"https:\/\/www.iocarnicas.com\/en\/the-european-commission-studies-reviewing-materials-in-contact-with-food\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/www.iocarnicas.com\/en\/io-carnicas\/"},{"@type":"ListItem","position":2,"name":"The European Commission studies reviewing materials in contact with food"}]},{"@type":"WebSite","@id":"https:\/\/www.iocarnicas.com\/en\/#website","url":"https:\/\/www.iocarnicas.com\/en\/","name":"IOC\u00e1rnicas","description":"Sofware ERP de gesti\u00f3n ind\u00fastria c\u00e1rnica","publisher":{"@id":"https:\/\/www.iocarnicas.com\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.iocarnicas.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.iocarnicas.com\/en\/#organization","name":"IOC\u00e1rnicas - ERP para la industria c\u00e1rnica","alternateName":"IOC\u00e1rnicas","url":"https:\/\/www.iocarnicas.com\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.iocarnicas.com\/en\/#\/schema\/logo\/image\/","url":"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2023\/03\/logo-iocarnicas-cuadrado.png","contentUrl":"https:\/\/www.iocarnicas.com\/wp-content\/uploads\/2023\/03\/logo-iocarnicas-cuadrado.png","width":590,"height":590,"caption":"IOC\u00e1rnicas - ERP para la industria c\u00e1rnica"},"image":{"@id":"https:\/\/www.iocarnicas.com\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/IOCarnicas\/","https:\/\/x.com\/IOCarnicas","https:\/\/es.linkedin.com\/showcase\/iocarnicas","https:\/\/www.youtube.com\/user\/IOCarnicas"]},{"@type":"Person","@id":"https:\/\/www.iocarnicas.com\/en\/#\/schema\/person\/b8bc8be17edffea5660a91a0019c884c","name":"albert_inforolot","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/3146d42eaba30480a710191df02f0394b1f2c2b17285de2c99a546a6505f00f5?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/3146d42eaba30480a710191df02f0394b1f2c2b17285de2c99a546a6505f00f5?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/3146d42eaba30480a710191df02f0394b1f2c2b17285de2c99a546a6505f00f5?s=96&d=mm&r=g","caption":"albert_inforolot"}}]}},"_links":{"self":[{"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/posts\/11149","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/comments?post=11149"}],"version-history":[{"count":4,"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/posts\/11149\/revisions"}],"predecessor-version":[{"id":11270,"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/posts\/11149\/revisions\/11270"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/media\/11139"}],"wp:attachment":[{"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/media?parent=11149"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/categories?post=11149"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.iocarnicas.com\/en\/wp-json\/wp\/v2\/tags?post=11149"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}