Our ERP software incorporates the HACCP (Hazard Analysis and Critical Control Point) module based on Microsoft SharePoint technology. It is used for the implementation, management and relevant documentation of the Food Security control system.
HACCP module functionalities
The main functions of this module are:
Control of the production and marketing of safe food.
Guarantee the trust of consumers and customers.
Prevent problems before they appear.
Control the critical phases of the production process.
Adapt to the company and process changes.
Integrate with other quality systems (ISO 9000, IFS, BRC, etc.).
HACCP FOR MEAT INDUSTRY
The HACCP module has clear objectives for extracting all information from hazard analysis and critical control points.
Managing documentation requires the implementation of HACCP.
Manage verification procedures to validate system operation and records.
Detect non-compliances in control records made by means of an alarm and warning system.